A Taste of Tasting Table’s Open Market

December 02, 2014

Matt Kirouac

Forget the mall. One of the preeminent festive settings of the holiday season is Tasting Table’s Open Market, returning this year for another food-filled go-round at Pilsen’s Redmoon Event Venue (2120 S. Jefferson St.) on December 6. Filled with more than 40 chefs, pastry chefs, and artisan food purveyors, Open Market is to food as the North Pole is to presents and reindeer and all that jazz.

For just $5, attendees earn entry into this wonderland of food, cocktails, and festive frivolity, taking place from 11 a.m. until 6 p.m. After receiving a complimentary drink from Tasting Table’s Beers and Cheers area, guests are free to peruse the pantheon of goodies.


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